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The restaurant is open for breakfast, lunch and dinner; also serving signature brunch and high tea every weekend.
The restaurant is open for breakfast, lunch and dinner; also serving signature brunch and high tea every weekend.
Come experience unique flavours at the Essence of Unionville!
Executive Chef Jitin Gaba's ever-evolving eclectic menu features seasonal ingredients. The perfect spot for any occasion with private and semi-private dining areas. Join us for breakfast, lunch, dinner, Saturday a la carte brunch, Sunday market brunch and traditional afternoon tea.
Start the morning with your breakfast favourites a la carte or market breakfast with selection of juice, pastries, cereal, egg, and meat served with herb roasted tomato, tater tots or o'brien potatoes.
A classic three tiered silver stand featuring elegant tea sandwiches, beautiful and delicate sweets and pastries, homemade scones.
Saturday brunches are made better with a complimentary glass of mimosa when you order any sandwich or main.
Our Sunday market brunch offers a different weekly menu featuring salads, charcuterie, Ontario & Quebec cheeses, four live cooking stations (seafood, meat & fish carving, omelette and pasta), mains and Chef's selection of pastries.