Reservation
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The restaurant is open for breakfast, lunch and dinner; also serving signature brunch and high tea every weekend.
The restaurant is open for breakfast, lunch and dinner; also serving signature brunch and high tea every weekend.
Let our Executive Chef Jitin Gaba and his culinary team cook turkey for your family this Christmas. Pick up 11:00 am to 1:00 pm, December 24th and 25th. Must be pre-ordered and pre-payment is required. Last day to order is December 20th at 5:00 pm. To order, call 905-415-7611.
$200 (serves 4-6 people, 12 lb turkey)
$280 (serves 6-8 people, 16 lb turkey)
SOUP – Canadian Maple Roasted Butternut Squash Veloute | Dinner Rolls
SALAD – Ontario Autumn Salad | Balsamic Vinaigrette
TURKEY – Ontario Apple Cider Brined Whole Roasted Free Range Turkey | Classic Turkey Gravy | Homemade Cranberry & Orange Chutney
STARCH & VEGETABLES – Onion & Celery Stuffing | Fresh Herbs | Maple Glazed Winter Root Vegetable | Mini Red Skin Roasted Potatoes or Buttermilk Mash Potato | Essence Signature Cranberry Compote
DESSERT – Apple Tart or Roasted Chestnut Tart
ADD ONS available for $12 (Serving of 4)
All prices subject to applicable taxes