Monthly Archives: May 2020

Join Us for Canada Takeout Day

We are excited to announce that Essence of Unionville is now opened everyday for take out and joined Canada Takeout. Canada Takeout is encouraging Canadians across the country to order take out en-masse in a show of support for their favourite local restaurants. Restaurants are doing their part to stay open for takeout. Now it’s your turn to take an active part in the support of an industry that employs millions of people in this country. Let’s make Wednesdays #TakeoutDay https://canadatakeout.com/ […]

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Cakes, Pastries & More To Go

Cakes, pastries and more oh my! Order something sweet made from our Pastry Kitchen to celebrate, indulge or just say thanks! To order, call 905-470-8500. CAKES Black Forest Carrot Cheesecake • Bumbleberry (baked) • Cointreau: plain (cold) • Lemon (baked) • Passion Fruit (cold) Chestnut Chocolate Rum Hazelnut Milk Chocolate Mango Charlotte Mocha Napoleon Opera Red Velvet Sacher Tart Strawberry Shortcake Tiramisu Full Size Slab (80 portions) Half Size Slab (40 portions) Double Size 1 ½ Size 6 inch 8 […]

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Thank You for Your Support!

Preparing thank you cards for our traditional afternoon tea to go orders. Thank you for your support!  We miss serving our community and seeing our regular guests but we have some great news to share. You will now be able to order our traditional afternoon tea menu ($24 per person) to go including our kid’s menu ($12 per child, 5-10 years), taxes extra. To order, call 905-470-8500 by Friday for pick up Saturday or Sunday from 12:00 pm to 3:00 […]

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Traditional Afternoon Tea To Go

We miss serving our community and seeing our regular guests but we have some great news to share. You will now be able to order our traditional afternoon tea menu ($24 per person) to go including our kid’s menu ($12 per child, 5-10 years), taxes extra. To order, call 905-470-8500 by Friday for pick up Saturday or Sunday from 12:00 pm to 3:00 pm. MENU Selection of Sandwiches English Cucumber – Ricotta & Dill Spread, Tomato Brioche Free Range Egg […]

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Mother’s Day To Go Menu

While we won’t be able to celebrate with your family in our dining room, Executive Chef Jitin Gaba invites you to enjoy a culinary experience at home with our to go meal.   SALAD Ontario Tomato, Bocconcini, Basil Pesto, Balsamic Reduction Roasted Beets, Toasted Pecans, Mandarin Segments, Maple Vinaigrette   SOUP Cream of Summer Squash & Carrot   CHEESE Chef’s Selection of Two Ontario Cheeses, Crostini, Seasonal Jam   MAINS Citrus Marinated Chicken, Port & Mushroom Jus Herb Roasted Salmon, […]

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