News

Today’s Starter Special: Zucchini Fritti

Sometimes it’s nice to order something off the usual dinner menu. Enjoy today’s starter special featuring zucchini fritti with black olive salsa and pesto mayo.

Continue reading

Engaged? Now let’s celebrate!

Congratulations! As you embark on the next chapter in life with marriage, what better way to celebrate with friends and bond with some new family members than over a great meal. Executive Chef Jitin Gaba`s invites to join us for a culinary experience for your bridal shower, pre or post wedding afternoon tea or brunch. Custom group lunch and dinner menu options available. Let us help you design the perfect menu to suit any taste and budget. Complimentary printed menus […]

Continue reading

2020 OpenTable Diner’s Choice

Thank you once again. OpenTable diners have voted our restaurant as one of the best around for 2020. Thank you for dining with us. We look forward to welcoming you back and serving new diners.

Continue reading

Weekday Sandwich Special

If you’re familiar with our lunch menu, you’ll be pleasantly surprised that we offer a daily sandwich special. Today’s sandwich special features curried chicken salad on a mini brioche bun with choice of fries or salad. Daily specials are available during lunch from Monday to Friday.

Continue reading

Family Day Long Weekend

Let us take care of the cooking this Family Day long weekend and make it a staycation at the Hilton Toronto/Markham Suites Conference Centre & Spa. Check in, sleep in, order room service or dine in our restaurant. It’s a win win for everyone. For hotel reservations, call 905-470-8500 or visit www.torontomarkham.hilton.com.

Continue reading

Special Delivery: 84 lb Parmesan Wheel for Valentine’s Dinner

Special delivery of our 84 pound Parmesan wheel has arrived for our Valentine’s 4 course prix fixe dinner menu available February 14th to 15th. Enjoy our carnaroli rice risotto or linguini pasta cooked in the Parmesan wheel.   For the menu, visit http://www.essenceofunionville.com/wp-content/uploads/2020/01/Menu-Valentines.jpg   For reservations, call Essence of Unionville at 905-415-7611.

Continue reading

Valentine’s 4 Course Prix-Fixe Dinner

Executive Chef Jitin Gaba invites you to join us for a date night on February 14th or 15th and enjoy a 4 course prix-fixe dinner from 5:00 pm to 9:00 pm. $66 per person, taxes and gratuity extra. AMUSE BOUCHE PEI Oyster – Canadian Sturgeon Caviar 1ST COURSE (choice of 1) Tuna – Albacore Tuna Tartar | Black Vinegar Aioli | Fried Shallot | Lavash | Cucumber Foie Gras – Niagara Icewine Compressed Grapes | Walnut Granola | Homemade Brioche […]

Continue reading

2019 OpenTable Diner’s Choice

Congratulations to our Essence of Unionville restaurant! OpenTable diners have voted our restaurant as one of the best around. Thank you for dining with us. We look forward to welcoming you back and serving new diners.

Continue reading

Cakes, Pastries and More; oh my!

Cakes, pastries and more; oh my! You don’t need a reason or party to order something sweet made from our pastry kitchen. CAKE Black Forest Carrot Cheesecake – Bumbleberry, baked – Cointreau: plain, cold – Lemon, baked – Passion Fruit, cold Chestnut Chocolate Rum Hazelnut Milk Chocolate Mango Charlotte Mocha Napoleon Opera Red Velvet Sacher Tart Strawberry Shortcake Tiramisu PASTRIES & MORE Cheesecake Lollipops Chocolate Dipped Strawberries Fresh Scones French Pastries Mini French Pastries Mini Macaroons Tart – Apple Crumble […]

Continue reading

Hello 2020. Now Lets Brunch!

Welcome the New Year in style with a glass of sparkling wine. Featuring seafood bar, sushi, cheese and charcuterie, breakfast favourites, omelette station, beef wellington and leg of lamb carving stations, pasta station, cornish hen, slow braised short ribs and a sweets table. New Year`s Day Brunch Buffet Two seatings: 11:00 am to 1:00 pm and 1:30 pm to 3:30 pm $65/adult, $32/child (5-10 years)* For Reservations, call 905-415-7611. Terms & Conditions * Prices shown are subject to applicable taxes […]

Continue reading