Essence of Unionville

Find us on UberEats

You can now find Essence of Unionville on UberEats for at home delivery daily from 11:30 am to 10:00 pm.  

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Valentine’s Dinner Takeout

Pre-order your gourmet Valentine’s dinner for takeout prepared by our Executive Chef Jitin Gaba. 4 COURSE MENU Foie Gras Amuse Bouche Choice of Albacore Tuna Tartar or Lobster Salad Risotto Choice of Tenderloin or Black Cod Strawberry Mousse with Almond and Pecan Ice Cream View menu here 3 COURSE MENU Choice of Lobster Salad or Risotto Choice of Tenderloin or Black Cod Strawberry Mousse with Almond and Pecan Ice Cream View menu here To order, call 905-470-8500 ext 2056. Valentine’s […]

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Let’s Make Weekend Plans! (On Hold until Further Notice)

UPDATE – Due to updated protocols effective Monday December 14th, our traditional afternoon tea and brunch will be cancelled until further notice. Tis the season to celebrate the holidays with friends and family safely. Essence of Unionville restaurant will be re-opening on the weekends for traditional afternoon tea and a la carte brunch. TRADITIONAL AFTERNOON TEA A classic three tiered sliver stand featuring a mouth-watering selection of elegant tea sandwiches, beautiful and delicate sweets and pastries, homemade scones all accompanied […]

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Holiday Gatherings (Events Cancelled but Turkey Meal is still Available)

UPDATE – Due to updated protocols effective Monday December 14th, our Christmas eve and day including New Year’s eve and day events will be cancelled until further notice. Our turkey meal with all the trimmings is still available. CHRISTMAS EVE & DAY DINNER December 24th & 25th View menu SANTALICIOUS BRUNCH December 25th View menu TURKEY MEAL WITH ALL THE TRIMMINGS Early bird by December 15th View menu NEW YEAR’S Prix Fixe Dinner December 31st View menu Market Brunch January […]

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Food Lovers Rejoice (again)

Effective Monday November 16th, the lounge will serve an all day menu for lunch and dinner, weekend a la carte brunch and weekend traditional afternoon tea. View menus below: All day A la carte brunch Traditional afternoon tea Looking forward to welcoming you back!

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French Onion Soup Recipe

Ingredients   Butter – 125 grams Onions (sliced) – 5 medium  Garlic (chopped) – 3 cloves Sugar – 5 grams Red Wine – ½ cup Beef Stock – 1,250 ml Thyme – 2 sprigs Bay Leaves – 2 pieces Beef (diced, no fat) – 500 g Salt & Pepper – As per taste Crostini – 1 piece per serving Gruyere Cheese – 30 grams per portion   Method   1. Melt butter in a large pot over medium heat. 2. […]

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Celebrate the First Day of Autumn

Happy first day of Autumn! Warm up and celebrate with our warm apple tart freshly baked from our Pastry Kitchen. To place an order, call 905-415-7611 with 48 hour notice. For a list of our cakes, pastries and more, click here.

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15% off Promotions During September

For the month of September, enjoy 15% off our traditional afternoon tea and Sunday market brunch. TRADITIONAL AFTERNOON TEA A classic three tiered silver stand featuring a mouth-watering selection of elegant tea sandwiches, beautiful and delicate sweets and pastries, homemade scones, all accompanied by specially selected loose leaf tea from Sloane Fine Tea Merchants. A decedent way to celebrate a birthday, baby shower or just to enjoy a cup of tea with close friends. View menu here SUNDAY MARKET BRUNCH Featuring […]

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Thanksgiving Early Bird Savings

Let our Executive Chef Jitin Gaba and his team cook turkey with all the trimmings for your family this Thanksgiving. Join us for our Sunday market brunch, 4 course prix fixe turkey dinner or take home turkey meal with all the trimmings. MARKET BRUNCH Sunday October 11th 11:30 am to 2:30 pm Early Bird Adult $55, Child (5-10 years) $28 before September 30th Adult $65, Child (5-10 yrs) $30 View menu here TAKE HOME TURKEY MEAL Pick up between Saturday […]

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New Sunday Market Brunch Starts August 9th

Our Sunday market brunch offers a different weekly menu featuring a selection of salads, charcuterie, Ontario & Quebec cheeses, four live cooking stations (seafood market, meat & fish carving, omelette and pasta special), mains and Chef’s selection of pastries. Available from 11:30 am to 2:00 pm. For reservations, call 905-415-7611. SPECIAL PROMOTION: Enjoy 25% off until end of August 31st. Regularly $45 per person, taxes and gratuity extra. View sample weekly menu here

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